Citrus Encyclopedia

Citrus maxima 'Kao Pan' (Pamplemousse Kao Pan)

Kao Pan is Thailand's premier pomelo cultivar, celebrated for its remarkably sweet, clean-flavored white flesh and juicy, easily separated segments. This vigorous tropical tree thrives only in USDA zones 10a-11...

Citrus maxima 'Kao Pan' (Pamplemousse Kao Pan)

Kao Pan is Thailand's premier pomelo cultivar, celebrated for its remarkably sweet, clean-flavored white flesh and juicy, easily separated segments. This vigorous tropical tree thrives only in USDA zones 10a-11...

Citrus maxima 'Hirado Buntan' (Pommelo Hirado B...

Hirado Buntan is a premium Japanese pomelo cultivar from Nagasaki's Hirado Island, prized for its enormous size, mild honeyed flavor, and easily separated pale yellow segments. This vigorous tree requires...

Citrus maxima 'Hirado Buntan' (Pommelo Hirado B...

Hirado Buntan is a premium Japanese pomelo cultivar from Nagasaki's Hirado Island, prized for its enormous size, mild honeyed flavor, and easily separated pale yellow segments. This vigorous tree requires...

Citrus maxima 'Tahitian' (Pamplemousse tahitien)

Tahitian pomelo is the South Pacific's pomelo — carried across the ocean by ancient Polynesian voyagers and cultivated for centuries in French Polynesia's volcanic island gardens. With its characteristically green...

Citrus maxima 'Tahitian' (Pamplemousse tahitien)

Tahitian pomelo is the South Pacific's pomelo — carried across the ocean by ancient Polynesian voyagers and cultivated for centuries in French Polynesia's volcanic island gardens. With its characteristically green...

Citrus maxima 'Chandler' (Pamplemousse Chandler)

Chandler is America's benchmark pomelo — a UC Riverside creation with beautiful pink flesh, reliable sweetness, and minimal bitterness that has defined what pomelo means to American consumers since 1979....

Citrus maxima 'Chandler' (Pamplemousse Chandler)

Chandler is America's benchmark pomelo — a UC Riverside creation with beautiful pink flesh, reliable sweetness, and minimal bitterness that has defined what pomelo means to American consumers since 1979....

Citrus maxima (Pomelo) – Le pamplemousse : un a...

The pomelo is the grandfather of citrus — the largest citrus fruit (up to 3+ kg) and one of the four ancestral species from which all cultivated citrus descends. Revered...

Citrus maxima (Pomelo) – Le pamplemousse : un a...

The pomelo is the grandfather of citrus — the largest citrus fruit (up to 3+ kg) and one of the four ancestral species from which all cultivated citrus descends. Revered...

Citrus × aurantiifolia 'Santa Cruz' (Citron ver...

Santa Cruz (Galego) is Brazil's essential lime — a Key lime selection that has powered the country's caipirinha culture and daily cuisine for centuries. As Brazil's second-most-important citrus after sweet...

Citrus × aurantiifolia 'Santa Cruz' (Citron ver...

Santa Cruz (Galego) is Brazil's essential lime — a Key lime selection that has powered the country's caipirinha culture and daily cuisine for centuries. As Brazil's second-most-important citrus after sweet...